New Year Cuisine
New year cuisines add an extra delight to the overall new year celebration. They are a must have in the new year party. Whether be it a grand new year party with friends and some of your closest relatives or it is a private party or get together at your home, delicious new year cuisines symbolize love and happiness all over.
Well, people around the world eat different cuisines that are thoughtful and symbolize their traditions. Similarly, new year is a special occasion that is celebrated all over the world with great pomp and splendor when everyone shares a good leisure time with their loved ones and enjoy the traditional food on the very special new year day. The cuisines that are mainly served on this day are said to bring good luck and success to the entire family but when it is party time. Then for sure a large collection of new year food including beverages and drinks are a must have for all the guests.
Celebrations are the ways of connecting people and any celebration is incomplete without delicious food that can be enjoyed with the precious company of your loved ones. So, same is the case with new year celebration.
Like every celebration or festival has specific cuisines in the similar way new year cuisines are also special made specifically for the occasion of new year. New Year cuisines include steamy hot chocolate, New Year's dumplings, Sweet Red Pepper Hummus, Sauteed Turnips and Parsnips With Rosemary, Glazed Chestnuts with Haricots Verts, Ciroc Champagne Cosmo, Souper Shrimp Bisque, Kicked-Up Crab Bites, Hearty Cabbage Soup and many more. Besides this, almost every country has a different New Year cuisine which is been made and liked by the people of that particular country as per their tradition and culture.
Chinese New Year Cuisine
Chinese new year cuisine includes symbolic Chinese food. Chinese new year cuisines play a major role during new year holidays. Chinese new year is a combination of both traditional and cultural activities and events. Similarly, the foods served symbolize success, luck, fortune and wealth to the entire family. some of the popular Chinese new year cuisines include sticky rice cake, fish, dumplings, spring roll, sweet and sour prok and steamed whole fish.
Japanese new year cuisine
Japanese new year cuisines are the most delicious and best presented cuisines ever. Though, people in Japan celebrate the commencement of new year in style but the food that is served is kept a bit traditional as well as best at presentation. In Japan, the new year celebration continues for three days and the food prepared by people is offered to god by visiting the temples. Some of the most commonly served new year cuisnes include large omochi, mochi rice, Ozon and Omochi cakes.